Cascina Activities
The Cascina’s activities are born from a desire to bring this place to life authentically: through memories of the rural world, direct contact with nature, and simple gestures that speak to the land, the seasons, and tradition.
Experiences designed for adults, children, and families, ideal for corporate team building and school events, all to be enjoyed slowly and with curiosity.
Farmer’s Museum
A visit to the Farmer’s Museum is an opportunity to experience the rural history of the area through objects, tools, and testimonies from the past.
Workshops
Practical experiences to experience firsthand, including cooking, crafts, and hand-crafted knowledge. Simple and engaging opportunities to rediscover ancient and authentic gestures.
Experiences in Nature
From the vegetable garden to the lavender field, outdoor activities allow you to connect with the land, the seasons, and the rhythms of the countryside in a direct, educational, and sensorial way.
Experiences to enjoy at Cascina
Every activity stems from what Cascina Colombara is every day: a place where the land is cultivated, memories are preserved, and traditions live on through simple, authentic, and shared experiences.

Visit to the Farmer’s Museum
The Farmer’s Museum houses objects, tools, and artifacts that tell the story of agricultural work, daily life, and the crafts of times gone by. The visit allows visitors to experience the rural history of the area and rediscover a heritage of gestures, experiences, and traditions worth passing down. It also has educational value, designed to introduce adults, children, and schools to the history of the farmer world.

Vegetable Garden
Garden harvest is an experience that connects you directly with the earth, its rhythms, and its fruits. Walking among the crops, observing seasonal products, and picking it at the right time helps you rediscover the value of nature and a simple, mindful diet. It’s an activity suitable for even the youngest children, as it combines discovery, well-being, and authentic contact with the environment.

Fresh Pasta Workshop
The fresh pasta workshop is born from a domestic tradition of craftsmanship, shared time, and the flavors of home. From harvesting vegetables in the garden to making handmade pasta, the experience allows you to rediscover ancient gestures and local recipes in a simple and engaging way. A convivial moment reminiscent of country cooking and things made with care.

Lavender tours and harvest
During the flowering season, between mid-June and mid-July, the lavender field offers guided tours and harvesting experiences. It’s an opportunity to experience the landscape up close, learn about the properties of lavender, and discover the work that goes into cultivation and manual harvesting. An immersive experience, filled with colors, scents, and direct contact with nature, which also demonstrates the farm’s commitment to quality and sustainability.

